Every day is ice cream day. No matter the weather is chiller or hotter, you always reward yourselves with a scoop (or two!). Although...
Charcuterie Platter, a curated selection of cooked and dry-cured meats. This fancy spread is every bit as simple to pull together. The craze hasn't quite...
Mother's Day is just around the corner. If you haven't prepare any gift for your mom on this Mother's Day, why don't buy a...
When was the last time you had a fancy dinner with your whole family? Probably three months, or more than that? We understand that...
As a Malaysian, we are used to the diverse food that we can find in our country, from the Indian-influenced flatbread - Roti Canai,...
eatigo, Southeast Asia’s leading restaurant reservation platform, is now officially available to users in Malaysia. The platform enables users to make fuss-free reservations at...
Mak's Chee, the casual quick restaurant known for its authentic Hong Kong-style prawn wonton noodles made from a 100-year old recipe from the Mak...
Inspired by the iconic and well-loved Red Velvet cake among Malaysians and fans across the world, Magnum has pushed the boundaries yet again in...
Recently, CNN published the list of “Cake of The World”, the world’s best and most delicious national cake. And guess what? South-east Asian Desserts...
If you're a fan of Starbucks frapuccino and unicorn, then we can’t think of a better treat to satisfy your cravings. On Wednesday Starbucks announced...

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