{"id":95896,"date":"2020-03-06T10:00:10","date_gmt":"2020-03-06T02:00:10","guid":{"rendered":"https:\/\/www.pamper.my\/news\/?p=95896"},"modified":"2020-03-16T16:52:12","modified_gmt":"2020-03-16T08:52:12","slug":"pampereats-a-meal-that-you-cant-missed-in-japan-pufferfish-meal","status":"publish","type":"post","link":"https:\/\/www.pamper.my\/news\/lifestyle\/wine-dine\/pampereats-a-meal-that-you-cant-missed-in-japan-pufferfish-meal\/","title":{"rendered":"#PamperMyTravels & #PamperEats: A Delicacy That You Can’t Miss in Japan – Pufferfish Dish at Guenpin Fugu"},"content":{"rendered":"

For those who have been to Japan, have you ever tried Fugu<\/strong>, the Japanese pufferfish<\/strong>? If you didn\u2019t know, the pufferfish is notorious for the highly toxic poison \u2013 tetrodotoxin which is in its organs. However, fugu has been eaten in Japan for hundreds of years despite its deadly potential. Although fugu is commonly available in restaurants and supermarkets throughout Japan, it must be prepared by a licensed chef.<\/p>\n

During our recent trip to Japan, we had the chance to try the dish at a well-known fugu restaurant, Guenpin Fugu<\/strong><\/a>\u00a0located in Osaka. With a 38-year history in the business, Guenpin Fugu is a\u00a0national fugu restaurant chain with 88 restaurants across Japan as of 2018.\u00a0Guenpin Fugu Restaurant serves Tiger pufferfish, which is one of the 22 kinds of pufferfish that are permitted for consumption by law in Japan.<\/p>\n

\"\"
The outlook of Guenpin Fugu in Osaka<\/figcaption><\/figure>\n
\"\"
The dining area of Guenpin Fugu in Osaka<\/figcaption><\/figure>\n

Since we don’t speak Japanese, to avoid\u00a0language barrier with food ordering and to ensure\u00a0that\u00a0we get a table on the date we wanted, we pre-booked their signature 8-Course Tenraku Set<\/a><\/strong> via KLOOK App<\/a> before we head off to Japan. The\u00a08-Course Tenraku Set<\/a><\/strong>\u00a0plus the reservation just cost us RM283.45 which we think it’s a good deal!<\/p>\n

The booking process via KLOOK was convenient and easy. We just need to select the date and time, and which outlet we would like to visit, and after the payment is made, we received an instant confirmation email. When we arrived at the restaurant, we just showed the reservation details (on our phone) to the staff, that’s it!<\/p>\n

#PamperEats: 8-Course Tenraku Set<\/strong><\/h2>\n
\"\"
Parboiled Tiger Pufferfish Skin Sashimi<\/figcaption><\/figure>\n

First up, we were served the Parboiled Tiger Pufferfish Skin Sashimi<\/strong> as the appetizer. The skin was cut into slices and paired with signature ponzu sauce which gives it a very refreshing yet chewy with a very faint fishy aftertaste.<\/p>\n

\"\"
Thin Sliced Tiger Puffer Sashimi<\/figcaption><\/figure>\n

Next was the Thin Sliced Tiger Puffer Sashimi<\/strong>. It is one of the most common ways to eat Japanese Puffer Fish. It was translucent, and we can actually taste the naturally chewy texture of the Fugu flesh.<\/p>\n

\"\"
Deep Fried Tiger Puffer<\/figcaption><\/figure>\n

We had Deep Fried Tiger Puffer<\/strong> for the next and it was really good. For those who tried frog before, we must say that the texture and flavour of fried pufferfish are similar to it.<\/p>\n

\"\"
Tiger Puffer BBQ<\/figcaption><\/figure>\n

Then, we had Tiger Puffer BBQ<\/strong>. Despite the chewy texture, we actually kinda like the BBQ style is it adds a little smokiness flavour to the pufferfish and it was just nice to dip it with the ponzu sauce.<\/p>\n

\"\"
Tiger Puffer collagen jelly<\/figcaption><\/figure>\n
\"\"
Tiger Puffer collagen jelly served with some vegetables, tofu and mushroom as well as a special sauce<\/figcaption><\/figure>\n

And there\u2019s come the highlight of what we\u2019ve waiting for, the Tiger Puffer collagen jelly<\/strong> for hot-pot topped with gold leaf. Served in a paper steamboat, the serves will do the cooking as you watch in anticipation. It was really comforting as it served with some vegetables, tofu and mushroom. Just dip it in the special sauce which consists of grated radish, ponzu, and chilli sauce.<\/p>\n

\"\"
Japanese rice porridge<\/figcaption><\/figure>\n

As there is leftover stock from the hotpot, the server will then began to make the Japanese rice porridge<\/strong> by adding some rice and egg into the steamboat. It was the best Japanese rice porridge ever as it is the leftover collagen broth.<\/p>\n

\"\"
No meal is complete with a dessert!<\/figcaption><\/figure>\n

In conclusion, we really enjoyed the meal at Guenpin Fugu Restaurant as the staffs were really polite, the fish was fresh and the whole meal was just perfect for one pax portion. If you plan to visit Japan soon, this is a delicacy that you must try! Do remember to book via KLOOK<\/a> website so you can save a lot of hassle and time!<\/p>\n

Another good news for those who plan to travel, KLOOK is having a sitewide promotion of 7% off with no minimum spend required, discount capped at RM30. With the exception of Universal Studios Japan & express passes, JR Pass and Swiss Rail Passes. The promotion will end at 11:59 pm on 30th<\/sup> April 2020.<\/p>\n

Read also: #PamperMyTravels: An Unforgettable & Hassle-Free Trip to Osaka & Kyoto<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

For those who have been to Japan, have you ever tried Fugu, the Japanese pufferfish? If you didn\u2019t know, the pufferfish is notorious for the highly toxic poison \u2013 tetrodotoxin which is in its organs. However, fugu has been eaten in Japan for hundreds of years despite its deadly potential. Although fugu is commonly available […]<\/p>\n","protected":false},"author":19,"featured_media":95907,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true},"categories":[342,2702,40,45],"tags":[9082,16457,14190,17494,17435,4449,17495,17493,17496,17436],"yoast_head":"\n#PamperMyTravels & #PamperEats: A Delicacy That You Can't Miss in Japan - Pufferfish Dish at Guenpin Fugu | Pamper.My<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.pamper.my\/news\/lifestyle\/wine-dine\/pampereats-a-meal-that-you-cant-missed-in-japan-pufferfish-meal\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"#PamperMyTravels & #PamperEats: A Delicacy That You Can't Miss in Japan - Pufferfish Dish at Guenpin Fugu | Pamper.My\" \/>\n<meta property=\"og:description\" content=\"For those who have been to Japan, have you ever tried Fugu, the Japanese pufferfish? If you didn\u2019t know, the pufferfish is notorious for the highly toxic poison \u2013 tetrodotoxin which is in its organs. However, fugu has been eaten in Japan for hundreds of years despite its deadly potential. 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The QR Code enables meat handlers, restaurants, supermarkets\u2026","rel":"","context":"In "Slider (Lifestyle)"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/media.pamper.my\/2019\/12\/Pamper.My_QR-Code-for-Japan-Wagyu-Beef-1.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":96327,"url":"https:\/\/www.pamper.my\/news\/lifestyle\/wine-dine\/pampereats-elevate-your-taste-buds-with-the-sake-wine-pairing-omakase-at-nobu-kuala-lumpur\/","url_meta":{"origin":95896,"position":3},"title":"#PamperEats: Elevate Your Taste Buds With The Sake & Wine Pairing Omakase at Nobu Kuala Lumpur","date":"Mar 16, 2020","format":false,"excerpt":"Get ready to elevate your taste buds at one of the KL city's most premium Japanese fine-dining restaurant that's located at the 56th floor of KLCC, Nobu Kuala Lumpur -\u00a0as in this month, this renowned restaurant is offering a special\u00a0Omakase menu blends Japanese and French cultures together in the form\u2026","rel":"","context":"In "Slider (Homepage)"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/media.pamper.my\/2020\/03\/Sake-Wine-Pairing-Omakase-at-Nobu-Kuala-Lumpur_2.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":90112,"url":"https:\/\/www.pamper.my\/news\/lifestyle\/wine-dine\/pampereats-nobu-kuala-lumpurs-mothers-day-7-course-omakase-menu-treat-mum\/","url_meta":{"origin":95896,"position":4},"title":"#PamperEats: Nobu Kuala Lumpur’s Mother\u2019s Day 7-Course Omakase Menu To Treat Your Mum To","date":"Apr 12, 2019","format":false,"excerpt":"Mother's Day is just around the corner and if you want to treat to a delicious dinner with a nice city skyline view to boot, Nobu Kuala Lumpur is where it's at. Nobu Kuala Lumpur's Executive Chef Philip Leong and his culinary team has created a special Mother's Day 7-Course\u2026","rel":"","context":"In "Lifestyle"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.pamper.my\/news\/wp-content\/uploads\/2019\/04\/Mothers-Day-11.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":96095,"url":"https:\/\/www.pamper.my\/news\/lifestyle\/travel-play\/pampermytravels-dear-travelers-here-are-5-reasons-why-you-must-use-this-app-if-you-havent\/","url_meta":{"origin":95896,"position":5},"title":"Here Are 5 Reasons Why You Should Use This Travel App For Your Next Getaway","date":"Mar 4, 2020","format":false,"excerpt":"How many of you actually struggling to plan your own itinerary when you travel? In this modern era, nowadays\u00a0most people are looking for\u00a0a cost effective and hassle-free way to travel. Recently, we have traveled to Japan and used Klook App for the first time to book our preferred activities &\u2026","rel":"","context":"In "Slider (Homepage)"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/media.pamper.my\/2020\/03\/Travel-App.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]}],"_links":{"self":[{"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/posts\/95896"}],"collection":[{"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/users\/19"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/comments?post=95896"}],"version-history":[{"count":11,"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/posts\/95896\/revisions"}],"predecessor-version":[{"id":96348,"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/posts\/95896\/revisions\/96348"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/media\/95907"}],"wp:attachment":[{"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/media?parent=95896"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/categories?post=95896"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/tags?post=95896"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}