{"id":49753,"date":"2017-07-13T16:00:56","date_gmt":"2017-07-13T08:00:56","guid":{"rendered":"https:\/\/www.pamper.my\/news\/?p=49753"},"modified":"2017-07-13T07:35:32","modified_gmt":"2017-07-12T23:35:32","slug":"eat-can-izakaya-specials-zipangu-shangri-la-hotel-kl-rm199-nett-per-pax","status":"publish","type":"post","link":"https:\/\/www.pamper.my\/news\/lifestyle\/wine-dine\/eat-can-izakaya-specials-zipangu-shangri-la-hotel-kl-rm199-nett-per-pax\/","title":{"rendered":"Eat-All-You-Can IZAKAYA Specials at Zipangu, Shangri-la Hotel KL | RM199 Nett Per Pax"},"content":{"rendered":"

Zipangu, the Japanese restaurant at Shangri-La Hotel, Kuala Lumpur is bringing a new concept of unique dining to diners, known as Izakaya Specials, every Friday between 6.30pm to 10.30pm from 7 July till 25 August 2017.<\/p>\n

Izakayas are popular in Japan for serving drinks and food in a relaxed atmosphere with home-styled dishes and various snacks. At Zipangu, you can indulge in over 70 delicious dishes from the eat-all-you-can Izakaya menu which features a variety of appetisers, sushi and sashimi, deep-fried specialities, grilled dishes, teppanyaki, rice, noodles and desserts.<\/p>\n

\"Edamame <\/a>
Edamame and octopus wasabi <\/div> <\/div> <\/div>
\"Salmon <\/a>
Salmon skin salad <\/div> <\/div> <\/div> <\/div> <\/div>\n

To start off your dining experience, you can pick your choice of appetisers which come in 14 varieties. These include edamame, octopus wasabi, salmon skin salad, avocado sashimi, mozukusu, vinegard seaweed and cucumber, mizuna and radish salad, boiled vegetables and more. The Miso soup menu comes with six selections which are oden hot pot, seafood kimuchi soup, carb and mizuna soup, wafu corn soup, chawanmushi and dashimaki tamago.<\/p>\n

\"Sushi
Sushi and Sashimi<\/figcaption><\/figure>\n

The sushi and sashimi menu offers an array of 14 delicious treats such as salmon, tuna, kanpachi and butter fish sashimi, California roll, soft shell crab roll, salmon, kanpachi, tuna, inari and assorted seared sushi and more. There are seven rice and noodle selections such as cold and hot soba, cold and hot udon noodles, rice balls, garlic fried rice and seafood fried rice.<\/p>\n

\"Soba\"
Soba<\/figcaption><\/figure>\n

The deep-fried and grilled selections consist of 20 delicious delights such as chicken and squid karaage, deep-fried octopus, shrimp tempura, crab meat cream croquette, deep-fried breaded chicken, fried potatoes, grilled salmon and mackerel, eihire (grilled string ray), chicken yakitori, squid, salmon and mackerel teriyaki and more.<\/p>\n

\"Chicken <\/a>
Chicken karaage <\/div> <\/div> <\/div>
\"Grilled <\/a>
Grilled mackerel <\/div> <\/div> <\/div> <\/div> <\/div>\n

From the teppanyaki selection, diners can indulge in 11 flavourful specialities such as corn butter, scallops, tofu steak, mussels, chicken and salmon teppanyaki, Japanese styled hamburger, grilled yaki-soba noodles, grilled yaki-udon noodles, dice cut teppanyaki steak, and mixed vegetables.<\/p>\n

Desserts such as vanilla, matcha and black sesame ice-cream are also available to mark a sweet ending to the Izakaya Specials menu.<\/p>\n

The eat-all-you-can Izakaya Specials at Zipangu is priced at RM199 nett per person and comes with a pre-welcome cocktail or mocktail. Diners can also take up the free flow beverage package, price at RM 188 nett per person which includes draft beer (Asahi), house wine,\u00a0 shochu and plum sake, soft drinks, chilled juices and more.\u00a0 The Izakaya Specials will be the only menu served at Zipangu for dinner on Fridays from 7 July till 25 August.<\/p>\n

For more information and reservations, call 03-2074 3900, email restaurantreservations.slkl@shangri-la.com<\/a> or visit www.shangri-la-specials.com<\/a>.<\/p>\n

Read also:\u00a0#NewLemonGarden: Check Out The All New Lemon Garden at Shangri-La Hotel, Kuala Lumpur<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Zipangu, the Japanese restaurant at Shangri-La Hotel, Kuala Lumpur is bringing a new concept of unique dining to diners, known as Izakaya Specials, every Friday between 6.30pm to 10.30pm from 7 July till 25 August 2017. Izakayas are popular in Japan for serving drinks and food in a relaxed atmosphere with home-styled dishes and various […]<\/p>\n","protected":false},"author":10,"featured_media":49755,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","footnotes":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true},"categories":[19,45],"tags":[7931,2146,7930,7929,7928],"yoast_head":"\nEat-All-You-Can IZAKAYA Specials at Zipangu, Shangri-la Hotel KL | RM199 Nett Per Pax | Pamper.My<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.pamper.my\/news\/lifestyle\/wine-dine\/eat-can-izakaya-specials-zipangu-shangri-la-hotel-kl-rm199-nett-per-pax\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Eat-All-You-Can IZAKAYA Specials at Zipangu, Shangri-la Hotel KL | RM199 Nett Per Pax | Pamper.My\" \/>\n<meta property=\"og:description\" content=\"Zipangu, the Japanese restaurant at Shangri-La Hotel, Kuala Lumpur is bringing a new concept of unique dining to diners, known as Izakaya Specials, every Friday between 6.30pm to 10.30pm from 7 July till 25 August 2017. 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At Shang Palace, Steamed Whole Hairy Crab Traditional Style is the best way to eat it, delighting in the rich, eggy roe and sweet flesh. It is served with black vinegar dip\u2026","rel":"","context":"In "Happening (Home)"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.pamper.my\/news\/wp-content\/uploads\/2017\/11\/Hairy-Crab-Promotion-at-Shang-Palace.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":57040,"url":"https:\/\/www.pamper.my\/news\/lifestyle\/love-society\/pink-october-specials-shangri-la-hotel-kl-support-breast-cancer-awareness\/","url_meta":{"origin":49753,"position":1},"title":"Pink October Specials at Shangri-La Hotel KL In Support of Breast Cancer Awareness","date":"Oct 3, 2017","format":false,"excerpt":"In conjunction with the Breast Cancer Awareness Month in October, Shangri-La Hotel, Kuala Lumpur has lined up some exciting promotions through its \u2018Pink Pals of Shang KL\u2019 campaign from October 1 to 31, 2017. All dining outlets at the hotel will be serving \u2018pink specials\u2019 where RM5 from each item\u2026","rel":"","context":"In "Love & Society"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.pamper.my\/news\/wp-content\/uploads\/2017\/10\/Photo-3.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":54354,"url":"https:\/\/www.pamper.my\/news\/lifestyle\/hotel-resort\/limited-edition-musang-king-durian-mooncakes-shangri-la-hotel-kl-available-till-oct-4\/","url_meta":{"origin":49753,"position":2},"title":"Limited Edition Musang King Durian Mooncakes At Shangri-La Hotel KL Available Till Oct 4","date":"Sep 5, 2017","format":false,"excerpt":"Make this Mid-Autumn festival an exceptional one by giving your family, friends and corporate clients the homemade Mini Golden Ping Pei Musang King Durian mooncakes from Shangri-La Hotel, Kuala Lumpur.\u00a0 This year, only 500 limited sets are made and they are elegantly presented in a custom designed two-tiered carrier box\u2026","rel":"","context":"In "Festivals"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.pamper.my\/news\/wp-content\/uploads\/2017\/09\/1.-The-limited-edition-Signature-Gift-Box-features-six-mini-Ping-Pei-Musang-King-Durian-mooncakes.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":24205,"url":"https:\/\/www.pamper.my\/news\/lifestyle\/festivals\/celebrate-mid-autumn-festival-at-shangri-la-hotel-kuala-lumpur\/","url_meta":{"origin":49753,"position":3},"title":"Celebrate Mid-Autumn Festival at Shangri-La Hotel, Kuala Lumpur","date":"Jul 13, 2016","format":false,"excerpt":"Here at Pamper.my it is difficult for us to say no to food and that includes mooncake. Award-winning 5-star luxury hotel The Shangri-La Hotel Kuala Lumpur is presenting a showcase of delectable mooncakes to celebrate the Mid-Autumn Festival on\u00a0this coming September 15. 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Festive Lunch Buffet, 12pm to 2.30pm RM136 nett per person (Monday to Friday) RM155\u2026","rel":"","context":"In "Hotel & Resort"","img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.pamper.my\/news\/wp-content\/uploads\/2017\/12\/Festive-Seafood-Dinner-Buffet-on-every-Saturday-Friday-throughout-December-@-Lemon-Garden.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]}],"_links":{"self":[{"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/posts\/49753"}],"collection":[{"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/comments?post=49753"}],"version-history":[{"count":3,"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/posts\/49753\/revisions"}],"predecessor-version":[{"id":49764,"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/posts\/49753\/revisions\/49764"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/media\/49755"}],"wp:attachment":[{"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/media?parent=49753"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/categories?post=49753"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pamper.my\/news\/wp-json\/wp\/v2\/tags?post=49753"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}