{"id":136723,"date":"2025-10-27T17:59:43","date_gmt":"2025-10-27T09:59:43","guid":{"rendered":"https:\/\/www.pamper.my\/news\/?p=136723"},"modified":"2025-10-29T10:54:44","modified_gmt":"2025-10-29T02:54:44","slug":"sear-and-shell-weekend-dinner-seafood-buffet-le-meridien-pj","status":"publish","type":"post","link":"https:\/\/www.pamper.my\/news\/lifestyle\/wine-dine\/sear-and-shell-weekend-dinner-seafood-buffet-le-meridien-pj\/","title":{"rendered":"Your New Weekend Seafood Fix: Sear & Shell Buffet at Le M\u00e9ridien PJ"},"content":{"rendered":"

If your idea of a great weekend involves slurping oysters, stacking sashimi plates, and chasing smoky grilled prawns with good vibes \u2014 meet your new ritual.<\/p>\n

Welcome to Sear & Shell, Pasar Baru\u2019s Seafood Dinner Buffet at Le M\u00e9ridien Petaling Jaya<\/strong>, happening every Friday and Saturday from 6:30 PM to 10:00 PM<\/strong>. It\u2019s a full-on ocean feast featuring over 100 seafood dishes, live-action stations, chef-led presentations, and a spread generous enough to please both hardcore seafood fans and casual weekend foodies.<\/p>\n

\"\"<\/h3>\n

The Premium Line-Up: Crab Legs, Oysters & More<\/h3>\n

Start the night at The Crystal Seas<\/strong> selection, a chilled ocean display stocked with Alaskan crab leg, freshly shucked oysters, scallops, mussels, and clams<\/strong>. Pair each bite with cocktail sauce, wasabi aioli, tabasco, lemon, or \u2014 for the spicy crew \u2014 a little chili padi heat.<\/p>\n

\"\"<\/h3>\n
\"Le <\/a> <\/div> <\/div>
\"Le <\/a> <\/div> <\/div> <\/div>
\"Le <\/a> <\/div> <\/div>
\"Le <\/a> <\/div> <\/div> <\/div> <\/div>\n

Sashimi, Sushi & Tempura Highlights<\/h3>\n

From there, glide toward the Ocean Harvest<\/strong> counters \u2014 expect a full sushi and maki<\/strong> lineup plus tempura prawns, squid leg and fish fillet<\/strong> served with radish and ginger. Beside it, the Chef\u2019s Ocean Harvest Platter and Chef\u2019s Charcuterie Board offer a savoury break before diving back into the seafood frenzy.<\/p>\n

\"\"\"\"\"\"<\/h3>\n

Live Action: Chili Crab Prawn & Mantou Buns<\/h3>\n

One of the stars of the buffet is the live presentation of Chili Crab Prawns<\/strong>, where tiger prawns are stir-fried in a chili-and-crab meat sauce and served with hot, crispy fried mantou buns. It\u2019s interactive, aromatic, messy in the best way \u2014 and absolutely worth going back for seconds.<\/p>\n

\"\"
Screenshot<\/figcaption><\/figure>\n

\"\"<\/p>\n

Carving & Fire-Grilled Favourites<\/h3>\n

Seafood may be the headliner, but the grill and carving stations deserve their own moment. Look out for:<\/p>\n

\"\"Beef Wellington
\n<\/strong>wrapped in golden puff pastry with spinach duxelles and bordelaise sauce<\/p>\n

\"\"Salmon Head & Belly Indian Curry
\n<\/strong>served with warm Bengali bread<\/p>\n

\"\"Sizzling noodles
\n<\/strong>tossed with mussels, clams, prawns, squid & lala in oyster or Cantonese sauce<\/p>\n

For spice lovers, don’t sleep on the Roasted Duck with Passion Fruit Sauce, a balance of crisp skin, savoury meat and a bright, tangy finish.<\/p>\n

Greens & Light Bites<\/h3>\n

Need a breather between plates? Refresh at the Garden Fresh<\/strong> corner with tuna tataki, Thai chili mussels, salad bowls, and classic Caesar fixings. It\u2019s the perfect palate reset before round two (or three).<\/p>\n

\"\"<\/h3>\n

Sweet Endings<\/h3>\n

Finally, cool off with the fresh fruit bar or glide into creamy, airy desserts to close your feast on a gentle note. Lastly, a cup of teh tarik<\/em> to round it all off \u2014 the perfect sweet finish.<\/p>\n

\"Le <\/a> <\/div> <\/div>
\"Le <\/a> <\/div> <\/div> <\/div> <\/div>\n

Pricing<\/h3>\n

Date night? Seafood squad? Family gathering? Sear & Shell works for them all \u2014 and kids aged six and below dine free.<\/p>\n