{"id":13095,"date":"2016-02-03T15:00:18","date_gmt":"2016-02-03T07:00:18","guid":{"rendered":"https:\/\/www.pamper.my\/news\/?p=13095"},"modified":"2016-02-03T15:59:37","modified_gmt":"2016-02-03T07:59:37","slug":"japanese-yee-sang-for-chinese-new-year","status":"publish","type":"post","link":"https:\/\/www.pamper.my\/news\/lifestyle\/wine-dine\/japanese-yee-sang-for-chinese-new-year\/","title":{"rendered":"Japanese Yee Sang for Chinese New Year"},"content":{"rendered":"

Lo Sang<\/b> (Cantonese for \u6488\u751f which mean Prosperity Toss<\/em>), or eating Yee Sang\/Yu Sheng<\/a>\u00a0is a cultural\u00a0tradition\u00a0for Chinese in Malaysia during Chinese New Year. The act of tossing the colourful raw fish mixed with shredded vegetables and a variety of sauces and condiments,\u00a0is believed to bring in prosperity and abundance in the new year. During the Chinese New Year season, we can see not only local Chinese restaurants but also Japanese restaurants are offering their own take of freshly-made Yee Sang and some even begins as early as one month\u00a0before Chinese New Year.<\/p>\n

The ingredients of\u00a0Japanese Yee Sang<\/strong> are not much different than the Chinese Yee Sang, that\u00a0usually consists of strips of fresh\u00a0salmon, mixed with shredded vegetables, pomelo or lime, pepper, oil, and a variety of they owned made sauces and condiments which are\u00a0both tasty\u00a0and delicious. These\u00a0Japanese Yee Sang\u00a0are available for dine-in or takeaway for those who want to toss at home or office.<\/p>\n

If you\u00a0want to have some\u00a0Japanese element to your tossing\u00a0this year with the Japanese Yee Sang, here are a list of Yee Sang offering from some of the local Japanese restaurants for this Chinese New Year.<\/p>\n

1. Sushi Tei<\/a><\/strong><\/h3>\n

\"SushiTei_YuSheng_FA\"<\/a><\/p>\n